Biscuit control

Chai control

Collecting date seeds

Tafheem (checking thals)

Being a dana ambassador in your thal

Collecting danas from thal and safras

Organic waste segregation for composting

Reporting for duty in kitchen after jaman

Wear the dana committee apron

Cleaning degs

Collecting danas from kitchen/ thals

Packaging excess food for distribution

Organic waste composting in council bins

Carriaging excess food to distribution centres

Organising and participating in food drives

Rewarding dana treasure hunt participants

Taking photographs and videos

Coming up with new engagement strategies

Printing and putting up Dana Posters

Collecting daily RSVP vs Actual counts

Sending daily reports to central committee

Creating audio/ video/ slides as needed

Analysing processes to eliminate waste

Promoting and facilitating RSVP management

Engaging all committees to be dana smart

Observing problems and creating solutions

Guiding and announcements